Slow Cooker Chicken Stuffing Green Bean Casserole (2024)

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Slow Cooker Chicken Stuffing Green Bean Casserole is an easy weeknight meal the whole family will love! Tastes like Thanksgiving dinner!

Slow Cooker Chicken Stuffing Green Bean Casserole (1)

Slow Cooker Chicken Stuffing Green Bean Casserole

I don’t know about you, but I love casseroles – and I especially love to use my slow cooker – when the weather starts getting cooler.

Slow Cooker Chicken Stuffing Green Bean Casserole (2)

I love that this dish is basically a meal all in one! Usually, I serve it with cranberry relish or a small side salad if I feel like we need a little something extra. To me, I feel like I can eat an easier version of Thanksgiving dinner all year long!

Slow Cooker Chicken Stuffing Green Bean Casserole (3)

Chicken Stuffing Casserole Recipe

  • boneless, skinless chicken breast halves
  • Seasoning, for chicken (optional – use whatever your family likes!)
  • chicken or turkey-flavored stuffing
  • chicken broth
  • turkey or chicken gravy
  • condensed cream of mushroom soup
  • sour cream
  • frozen green beans
Slow Cooker Chicken Stuffing Green Bean Casserole (4)

How to make Chicken Stuffing Casserole

Time needed:6 hours and 15 minutes

How to make Chicken Stuffing Casserole

  1. Spray a slow cooker crock with non-stick cooking spray.

    Spray a slow cooker crock with non-stick cooking spray.

  2. Place the chicken in the crock and season.

    Place the chicken breasts in the slow cooker. Season if desired.

  3. Combine stuffing, broth, and gravy. Spread over chicken.

    In a medium bowl, combine the stuffing with the chicken broth and gravy. Spread the mixture evenly over the top of the chicken.

  4. Combine soup and sour cream. Spread over stuffing mixture.

    In a separate medium bowl, combine the cream of mushroom soup with the sour cream. Spread the mixture evenly over the top of the stuffing.

  5. Top with green beans.

    Evenly spread the frozen green beans over the top of the soup mixture.

  6. Cover and cook.

    Cover and cook on HIGH for 4-6 hours (or LOW 7-8 hours) or until the chicken is cooked through.

Slow Cooker Chicken Stuffing Green Bean Casserole (5)

Chicken Stuffing Casserole: FAQs

➡️ What seasonings do you suggest for the chicken?

Any seasonings you love! My favorite seasoning combo is: 1/2 teaspoon salt, 1/4 teaspoon ground black pepper, 1/2 teaspoon dried thyme, 1/2 teaspoon dried rosemary, 1/4 teaspoon dried sage, 1/4 teaspoon garlic powder. I usually rub this mixture all over the chicken, coating both sides.

➡️ Can I make this ahead?

Since this is a slow cooker recipe, it really is made ahead. Start this in the morning and dinner will be ready when you come home!

➡️ How should I reheat leftovers?

I usually put them on a microwave-safe place and cover it. Microwave until heated through.

Slow Cooker Chicken Stuffing Green Bean Casserole (6)

If you tried this recipe, I would love to hear your thoughts! Leave a comment down below letting me know how it turned out for you! Also, if you have any questions, I’ll try my best to help!

Slow Cooker Chicken Stuffing Green Bean Casserole (7)

Other recipes you may enjoy

  • Instant Pot Mashed Potatoes
  • Pecan Pie Bars
  • Instant Pot Turkey Breast
  • Cranberry Cream Cheese Dessert Spread
  • Candied Yams Recipe
Slow Cooker Chicken Stuffing Green Bean Casserole (8)
Slow Cooker Chicken Stuffing Green Bean Casserole (9)

Slow Cooker Chicken Stuffing Green Bean Casserole

Yield: 4-6 servings

Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 minutes

Slow Cooker Chicken Stuffing Green Bean Casserole is an easy weeknight meal the whole family will love! Tastes like Thanksgiving dinner!

Ingredients

  • 4 boneless, skinless chicken breast halves
  • Seasoning, for chicken (optional - use whatever your family likes!)
  • 2 boxes (6 oz each) chicken or turkey-flavored stuffing
  • 1 cup chicken broth
  • 1 jar (12 oz) chicken or turkey gravy
  • 1 can (10.75 oz.) condensed cream of mushroom soup
  • 1 cup sour cream
  • 1 bag (12-16 ounces) frozen green beans

Instructions

  1. Spray a slow cooker with non-stick cooking spray.
  2. Place the chicken breasts in the slow cooker. Season if desired.
  3. In a medium bowl, combine the stuffing with the chicken broth and gravy. Spread the mixture evenly over the top of the chicken.
  4. In a separate medium bowl, combine the cream of mushroom soup with the sour cream. Spread the mixture evenly over the top of the stuffing.
  5. Evenly spread the frozen green beans over the top of the soup mixture.
  6. Cover and cook on HIGH for 4-6 hours (or LOW 7-8 hours) or until the chicken is cooked through.

Notes

  • My favorite seasoning combo for the chicken is 1/2 tsp. salt, 1/4 tsp. ground black pepper, 1/2 tsp. dried thyme, 1/2 tsp. dried rosemary, 1/4 tsp. dried sage, 1/4 tsp. garlic powder. I usually rub this mixture all over the chicken, coating both sides.
  • Add crispy fried onions on top of the casserole for added flavor!
Nutrition Information:

Yield: 4Serving Size: 1
Amount Per Serving:Calories: 505Total Fat: 26gSaturated Fat: 9gTrans Fat: 1gUnsaturated Fat: 13gCholesterol: 174mgSodium: 1367mgCarbohydrates: 15gFiber: 2gSugar: 4gProtein: 52g

Please note that the nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary greatly between brands. Always be sure to read labels.

Did you make this recipe?

Did you try this recipe? Be sure to leave a rating and tag @lovebakesgoodcakes on Instagram with the hashtag #lovebakesgoodcakes so I can see what you made!

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Reader Interactions

Comments

  1. Slow Cooker Chicken Stuffing Green Bean Casserole (15)Helen

    This sounds really good but I don’t like sour cream or creamcheese in a recipe. Could you use a cream soup or evaporated milk? Please send me an email with your answer.

    Reply

    • Slow Cooker Chicken Stuffing Green Bean Casserole (16)Jamie

      Thank you for the question, Helen! I would probably use part of another can of cream of mushroom soup in place of the sour cream.

      Reply

      • Slow Cooker Chicken Stuffing Green Bean Casserole (17)Tara Johns

        Is the stuffing pre cooked before going into the crockpot?

        Reply

        • Slow Cooker Chicken Stuffing Green Bean Casserole (18)Jamie

          No. You combine the dry stuffing mix in Step 3 with the chicken broth and gravy. Hope this helps!

          Reply

  2. Slow Cooker Chicken Stuffing Green Bean Casserole (19)Lynn

    My husband us allergic to cream cheese – what else would your recommend?

    Reply

    • Slow Cooker Chicken Stuffing Green Bean Casserole (20)Jamie

      Hi Lynn! There is no cream cheese in this recipe. However, there is sour cream – and if he is allergic to that, I would suggest using a bit more of the cream of mushroom soup. I hope that helps!

      Reply

  3. Slow Cooker Chicken Stuffing Green Bean Casserole (21)Ricardo Lyons-Alvarez

    Looks like a cool recipe! Would it be possible to do this using an Instant Pot?

    Reply

    • Slow Cooker Chicken Stuffing Green Bean Casserole (22)Jamie

      I’m sure you can – I’ve never done it though to give you guidance or instructions.

      Reply

  4. Slow Cooker Chicken Stuffing Green Bean Casserole (23)Denise D Roy

    Can this be made with shredded or small chunks of chicken? Explain more about the turkey or chicken flavored stuffing. Is that something like a pepperidge farm or stove top stuffing mix or is it just the seasoned bread cubes?

    Reply

  5. Slow Cooker Chicken Stuffing Green Bean Casserole (24)Mrs Skelton

    Can you use can green beans? Instead frozen?

    Reply

    • Slow Cooker Chicken Stuffing Green Bean Casserole (25)Jamie

      Yes.

      Reply

      • Slow Cooker Chicken Stuffing Green Bean Casserole (26)Peggy Sundlling

        How about fresh green beans versus frozen?

        Reply

  6. Slow Cooker Chicken Stuffing Green Bean Casserole (27)Stacy

    Followed the recipe to the T, absolutely delicious!! Tastes like Thanksgiving/Christmas dinner in a pot. Next time I would add another bag of frozen green beans. Thank you!!

    Reply

  7. Slow Cooker Chicken Stuffing Green Bean Casserole (28)Pat

    Do you add the seasoning that is in the box of stuffing?

    Reply

    • Slow Cooker Chicken Stuffing Green Bean Casserole (29)Jamie

      Yes, you can.

      Reply

  8. Slow Cooker Chicken Stuffing Green Bean Casserole (30)Nicki Z

    Whole family loved this! I added a can of drained corn with the green beans, taste great and added a “pop” of color too!

    Reply

  9. Slow Cooker Chicken Stuffing Green Bean Casserole (31)Brenda

    This was yummy and I will def make again. The only change that I will make is to add additional broth in the bottom with the chicken as it came out a little dry. Mind you, I am above 6000 feet which does affect some recipies.

    Reply

  10. Slow Cooker Chicken Stuffing Green Bean Casserole (32)Tena

    Made this the other night and the whole family loved it! They requested it again tonight! It’s In the crock pot right now. It takes a great recipe to make all 5 kids happy!

    Reply

  11. Slow Cooker Chicken Stuffing Green Bean Casserole (33)Jamie

    I came across this recipe and thought it would be perfect for my family, but I didn’t have all the ingredients. So I made this using one box of stove top and one box of rice a roni long grain and wild rice (added extra water because of this). Also subbed cream of chicken for cream of mushroom and used a half a soup can of milk instead of sour cream. I also added two 12oz bags of frozen green beans. Delish!! I did add the extra seasoning as stated in the blog for seasoning the chicken.

    Reply

  12. Slow Cooker Chicken Stuffing Green Bean Casserole (34)Barb

    This receipe was really that good. My slow cooker broke down not long before I found this receipe. I followed receipe exactly. Stacked everything in my copper deep pan and covered , put in oven for abt 3 hours or so. It did turn out very well.

    Reply

  13. Slow Cooker Chicken Stuffing Green Bean Casserole (35)Bonnie Gibson

    Can you use rotisserie chicken?

    Reply

  14. Slow Cooker Chicken Stuffing Green Bean Casserole (36)Nicole

    Can I use chicken thighs instead of breast, if so how much? This sounds so good.

    Reply

  15. Slow Cooker Chicken Stuffing Green Bean Casserole (37)Debra Farnsworth

    Do you stir it at any time during the cooking process?

    Reply

    • Slow Cooker Chicken Stuffing Green Bean Casserole (38)Jamie

      Nope. Just let it cook, no stirring necessary.

      Reply

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Slow Cooker Chicken Stuffing Green Bean Casserole (2024)
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